Kandil simidi is a salty variant of the Turkish simit pastry which is eaten during the Kandil religious holiday. It is ring-shaped and coated in sesame seeds, and flavoured with mahlep. During the five nights of Kandil, these pastries are baked and offered to neighbours and relatives.
Turkish Savory Ring - Kandil Simidi
SHIPPING & RETURNS
These delicate traditional Turkish savory cookies are crispy and delicious, melt in your mouth.
- 12 cookies